Reinita cookie recipe

Were you a fan of the reset cookies? Who does not? Reinites were a classic that could not be missing in the cupboard. You may take them to school for the snack or to eat them in the afternoon in the company of a juice or coffee. It was like it was, the memory of the reboats transfer us to happier times and, now that they have left the market, surely you miss them a lot. But do not worry! That the fact that they have stopped marketing them does not stop you to continue enjoying their delicious flavor in the form of homemade cookies. In recipes, we bring you a delicious homemade and very easy recipe that will make you relive the best of the reset and their unforgettable raspberry jam center. Keep reading to learn how to make reset cookies from the comfort of your home.

🚻 25 Diners🕘 45m🍵 Low Disturbance🤯
Ingredients to make cookies reinite:
250 grams of wheat flour
150 grams of butter.
ADDITIONAL CHARACTERISTICS: Cheap cost

Ingredients to make cookies reinite:

1. As you do with most cookies, you will first mix the flour, butter and sugar until you have a thick mixture.



Trick: Remember to sift flour and sugar to get a more consistent and lump cookie dough.





2. Separate egg yolks and add them quickly to the reboot cookie mixture. He immediately adds the essence of vanilla and the pinch of salt. So that you do not lose egg whites, you can save them and use them to prepare chocolate biscuits or you can even use them to cook tortillas (the yolk is not needed).



Trick: You can replace the vanilla essence with lemon or orange zest.

3. Once the dough is ready, let it rest and refrigerate for about 30 minutes. Subsequently, extend it on the surface where you are going to bake them, sprinkling previously flour. Each reset cookie must have half a centimeter thick.





4. If you want to make your cookies with raspberry jam as traditional as possible, cut them with a round and curly cookie mold. In the middle, make a small circle not so deep.





5. Leave them in the oven for about 15 minutes and take them out. Put them to refrigerate and, once they are cold, fill in the downs of the center with raspberry or strawberry previously stained with a vegetable coloring. You can also put a cookie on top of the other and make cookies stuffed with jam. They will be ready to enjoy!



Trick: If you don have jelly, you can also try to make your reset cookies with strawberry jelly. In that case, let them refrigerate once they are ready.



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