There are food, and in this case sweet cookies, which are immediately associated with Christmas because The traditional cookies. If you want a good dessert recipe for Christmas, these Craqueted Red Velvet cookies can not be missing at your table. If you don know how to make Red Velvet cookies thanks to Recipesgratis here you have an easy recipe. We hope you like them as much as us!
| 🚻 6 Diners | 🕘 4h | 🍵 Post | 🤯 Dictation Low |
| Ingredients to make Red Velvet cookies: |
| 185 grams of wheat flour 160 grams of sugar 100 grams of butter ointment without salt 100 grams of chocolate semidulce 3 tablespoons of cocoa powdered 1½ Vanilla extract dessert 2 eggs 1 pinch of salt 1 pinch of sugar glas |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make Red Velvet cookies:
1. You have to start by gathering the ingredients to prepare these cracked Velvet cookies.
Trick: Place the flour, cocoa, yeast and salt mixed in the same container.
2. With the help of the electric blender, beat the butter and sugar until the mixture is creamy and there are no visible grains of sugar.
3. Add the eggs and mix again. Then melts the chocolate in a water bath or in the microwave, let it cool and add it without being very hot so that the eggs are not cooked. Mix everything very well until a homogeneous mass is left for the Red Velvet Cookies.
4. Finally, add flour, cocoa, yeast, salt and red dye and mix everything gently, you can do it more easily with a spatula until everything is incorporated. Then cover the container with the dough with paper and let it stand in the refrigerator for 2-3 hours to take consistency.
5. After the indicated time, place the Glass sugar in a bowl. This is the ingredient with which we get the cracking effect of Cookies Red Velvet.
Trick: The more Glass sugar you put, the greater the white cracking effect. Do not skimp in quantity.
6. Take a piece of the already hardened dough, mold it in the form of a ball and wrap it with the Glass sugar, pressing to form a generous sugar layer. Then do the same with all the mass of Red Velvet cookies.
Trick: The dough of these cookies is very soft, so it is possible to work and form the balls quickly, and not leave it at room temperature for a long time.
7. Press the oven at 180 ° C for about 10-12 minutes. Place the Red Velvet cookie balls on a baking sheet lined with baking paper and applaud them slightly with the palm of your hand. Then bake them until you see that they are made.
8. Finally, let Velvet cookies cool a little so that they harden and serve them when you most want. Surely you succeed with your family if you do these delicious cookies Red Velvet Craqueladas, although you can also go one step further and perform these Christmas cookies Red Velvet that are decorated and are a bit more difficult to perform, but not too much.
