The salmon, previously cooked or canned, is thinly shredded and placed in a deep container. Tomatoes, onion and coriander are added very finely. Unite everything very well.
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| Ingredients to make salmon toasted with avocado: |
| 1 kilo of salmon (previously cooked or canned) 100 ccs of lemon juice 2 medium tomatoes 1 onion 1 tablespoon of coriander 1 medium avocado 4 toasted per person 6 Leaves of lettuce 1 dash of liquid cream liquid |
Ingredients to make salmon toasted with avocado:
2. To this mixture the lemon juice is added and left marinating in the fridge about 20 minutes, very well covered so that it does not dry out. Then, it is removed from the refrigerator and the avocado is added, game in squares. Spread this about each of the toast and decorate with lettuce, previously washed and cut into strips, and a splash of cream.
