Preheat the oven to 180 C.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make nut cookies and jam: |
| 1/2 cup of butter 1/2 cup of mascabado 1 beaten egg 1 1/2 cups of flour cernida 1 clear egg white 1 cup of beef 1 cup of peach jam or your preference |
Ingredients to make nut cookies and jam:
2. Mix the first four ingredients, form a smooth and refrigerate paste.
3. Place in an greased tray and press at the center of each cookie, bake for 12 minutes.
4. Decorate with a little jam in the center.
