Alist all ingredients.
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| Ingredients to make caramelized palmeritas of puff pastry: |
| 150 gr of paste paste 1 small egg 500 gr sugar |
Ingredients to make caramelized palmeritas of puff pastry:
2. Sprinkle sugar on a flat surface Place the puff pastry and knead retaining a square. Then bend in half both sides. Always sprinkling a lot of sugar.
3. Then sprinkle more sugar and fold in half and pass the roller without crushing the dough, it should be like a tube.
4. Cut small rectangles not very thick.
5. Place in an anti-adherent mat not very glued, sprinkle sugar and bake at 180oC or until they see that they are caramelized.
6. Serve and taste.
