When you do not have time to cook and come unexpected guests you take advantage of the most practical, such as this puff pastry and chocolate star, which will only require three ingredients. This puff pastry and cocoa cream that we detail step by step is the perfect recipe to surprise with a creative dessert and like all audiences , either for a dessert of food or dinner or to take a portion for breakfast. Do not stop trying this original and colorful dessert, which encourages a piece with just presenting it to the table. Enjoy the recipe for this puff pastry star with chocolate filling!
| 🚻 6 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse |
| Ingredients to make a puff pastry and nutella step by step: |
| 1 puff pastry 4 4 tablespoons of nutella 1 beaten egg |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, popular at other parties, |
Ingredients to make a puff pastry and nutella step by step:
1. First, we enlist the ingredients that we are going to use to make the puff pastry star with Nutella. If you have time, it doesn hurt to make a homemade chocolate and hazelnut cream. If you cannot, you have the option to start Nutella, like us, or opt for other brands that are liked, such as Nocilla, and prepare a puff pastry and nocilla star.
2. We extend the puff pastry sheet on the role it brings, spraying some flour on top and with the help of a roller. We sprinkle flour on both sides of the puff pastry dough so that nothing is sticking to the paper and when forming the chocolate star, it is easier for us to shape it. We repeat the passage with the other part of the puff pastry. If we can, we do the homemade puff pastry, if not, we can always buy it already prepared.
3. To make the puff pastry star it is better to use masses that come with round shape but, if only square sheets are available as in our case, what we do is cut a perfect circle with what we have most at hand: a dish, a plate, a plate, A Coats …, the important thing is that we are round. We repeat the operation with the other puff pastry sheet.
4. In the puff pastry sheet that will act as the base of the star stuffed with chocolate, we spread the Nutella. We do not add an excessive amount, since if there will be no too sweet dessert. Nor are we short, we try to add the fair measure. Cover the circle with the other sheet and close the edges with the fingers to start the puff pastry star.
5. We mark the center, gently, with a glass and paint the puff pastry already filled with nutella with beaten egg. With a sharp knife or a cutter we are doing the radios of the puff pastry and chocolate cake, starting from the marks left by the glass. Look at photography to do it in the same way.
6. Now, we proceed to shape the star, turning every portion towards half. We close the wide edges well and we spread with beaten egg to give an extra touch of brightness to the puff pastry and nutella cake.
7. It gets into the oven at 180 degrees for 30 minutes. And we already have the puff pastry star and Nutella step by step, very brown and tell me. What do you think of the recipe? How long have you lasted at the table? We are sure that just a few minutes! If you want, you can decorate the puff pastry star stuffed with chocolate sprinkling glass sugar on top.
