Pita bread recipe with chicken and mustard

b The Pita /Bis bread /a flat bread that is consumed especially in the Eastern Mediterranean and is cooked on the oven walls. This is a bread that is characterized by being very light and versatile, since it can be used to spread with different sauces or to fill in this recipe, which is filled with chicken to mustard with vegetables. It is a low calorie recipe, ideal for dinner.

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Ingredients to make pita bread with chicken and mustard:
1 Pollo breast unit
2 tablespoons of mustard 1 pinch of pepper
ADDITIONAL CHARACTERISTICS: Cheap cost, iron

Ingredients to make pita bread with chicken and mustard:

1. Before making this recipe, the first step is to enlist all ingredients.





2. Adobar chicken breasts with mustard, salt and pepper, take the refrigerator for 30 minutes.





3. After this time, cook chicken breasts in a pan with a little olive oil, until they are golden and completely cooked.





4. To continue with the preparation of the paddle filling, apart in a bowl Add the chopped lettuce and the cherry tomatoes cut in half, add the olive oil, the balsamic vinegar, salt and pepper, and mix very good.





5. Finally heat the Pita bread in a pan, open in half and fill with the chicken cut into strips, add the lettuce and cherry tomatoes, add some mustard to accompany. If you liked this recipe, you have a comment or restlessness, give us your opinion. You can eat this pita bread as an incoming or as a main dish accompanied by a fresh salad.



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