Baked donuts without mold that I show below are a perfect option for everyone, since no mold will be necessary to make them. On the other hand, as it is not the traditional fried donuts, the result is a much healthier sweet, with no oil and ideal for both children and adults in recipes and discover with us how to do donuts to the oven without mold, A very easy and fast homemade donut recipe.
| 🚻 4 Diners | 🕘 2h 30m | 🍵 Merienda | 🤯 Difness Low |
| Ingredients to make baked donuts without mold: |
| 50 grams of butter. Water |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, |
Ingredients to make baked donuts without mold:
1. The first thing we should do so that donuts without mold are spongy and soft is to siege the flour along with the baking powder, that is, to pass both ingredients through a strainer. And if you wonder how many grams a royal type yeast saob have, do not miss our article with the answer.
2. We reserve the sifted flour in a bowl and separate the whites from the egg yolks. Then, we beat the yolks with the sugar in a separate bowl. This step is optional, if you prefer you can not separate the whites from the yolks although we recommend it so that the baked donuts are spongy and juicy.
3. Then, to the bowl with the yolks and the sugar we add the molten butter, the cinnamon powder and the milk, and continue to mix until completely integrate. We let it rest. If you want, instead of cinnamon you can use vanilla essence, zest or lemon juice, to your liking!
4. Now, we mix the flour with the water and, once both ingredients, we incorporate the previous preparation of milk and butter. If necessary, we add a little more flour, although the result at this point must be a sticky dough.
5. We cover the container with film paper and let the donut for baked donuts rest near a heat source until we observe that its volume has doubled. This can take about three hours. Without a doubt, this is a step that you should not skip, since it is essential for baked donations without mold to be perfect.
6. When the dough is ready, we preheat the oven at 180 ºC. Then, place the dough on the work surface covered with flour, we knead, stretch it with a roller leaving a certain thickness and shape the donuts without mold. To do this, we can use a glass for example, and cut the inner circle manually with a knife.
7. We place the homemade donuts on a baking sheet lined with vegetable paper or baking paper, and let them rest a few more minutes. It is important to leave space between them, since they will increase again.
8. We bake donuts without mold for 10-15 minutes, or until we observe that they are ready, we turn around and let them cook on the other side.
9. Praise! We serve the baked donuts without mold sprinkling glaz sugar on top or decorating them with chocolate ganache, for example. If you liked it, don forget to leave your comment! I am sure that they will become very soon in the favorite snack of the little ones at home (of the elderly).
