There are few fruits that are as versatile in the kitchen as orange. In the winter months it is at its maximum sweet point, at which time it is delicious as table fruit or juice, but today they are available during all months of the year. It is used a lot in pastry and its skin is an important dressing for any sweet. So this time I share with recipes this recipe for orange and anise donuts, a recipe for spongy orange donuts that combine very well for its flavor with chocolate , the nuts and some spices such as cinnamon. Anname to elaborate this recipe for anise donuts and orange juice or visit my blog target = _blank relic = NOFOLLOWLA Catina cuisine to discover many other options of exquisite sweets.
| 🚻 4 Diners | 🕘 1H 30m | 🍵 MERRIENDA | 🤯 DIFFERITION LOW |
| Ingredients to make orange and anise donuts: |
| 525 grams of flour (3¾ cups) 2 eggs of eggs 100 grams of sugar (½ cup) 100 milliliters of olive oil 2 units of oranges 3 tablespoons of anise dulce ½ teaspoon of ground cinnamon 1 unit of egg to paint 1 tablespoon of sugar to sprinkle 1 teaspoon of cinnamon to sprinkle |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make orange and anise donuts:
1. The first step to make this orange and anise donuts is to grate the fruits, we squeeze them and strain the juice. Time than with manuals. We add olive oil, anise, orange zest, orange juice and cinnamon, and mix everything well again. Then, we incorporate the flour little by little, and knead until the dough of the spongy orange donuts take off from the hands.
2. We take portions of dough donuts of anise and orange juice, more or less of the same size, we mold with the palm of the hands to form fine cylinders.
3. We leave the cylinders on a floured surface and we join the two ends to form the orange and anise donuts.
4. We preheat the oven to 180º C with heat up and down. Then we cover a baking sheet with sulphurized paper and we are placing all the anise and orange donuts. Then we paint them with beaten egg and sprinkle them with sugar and cinnamon.
5. We put the orange baked donuts for 20 minutes until we see them golden. Et voilà ! As soon as they cool we can taste our orange and spongy anÃs donuts.
