Oat bread recipe in pan

If you just get up and realize that you have run out of breakfast bread, then this bread with oatmeal is for you. It is a simple preparation based on flour, oat flakes and water, with which you can make some rich bread using only one pan. You will need only 6 minutes to cook it. In addition, you can accompany them with an infinity of ingredients, some of them will exemplify them to inspire you in the final section of this recipe. It is ideal for those who seek to carry a healthy diet for their fiber and micronutrient contribution, as well as for diabetics. This recipe is suitable for people who do not eat meat or derivatives, it is vegan oatmeal bread. We are more, stay reading in recipes to learn how to make oatmeal in rich and easy pan.

🚻 2 Diners🕘 10m🍵 DIFFULTITITY VERY LOW🤯
Ingredients to make oatmences in pan:
½ cup of oat flakes
½ cup
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make oatmences in pan:

1. To start with this simple preparation, mix in a container the dry ingredients of this recipe, that is, oatmeal, oat flakes and pepper. You can use salt, but the truth is that these breads are well tasty and will not be necessary. You can also combine the pepper with oregano or rosemary to make them flavored or avoid it to make them sweets, adding only 1 tablespoon of sugar and grape raisins.



Trick: You should know that there is the option to add milk or eggs, but in this recipe we show you to make oatmeal without eggs.





2. Add the water slowly at room temperature until a malleable consistency can be seen in the image. You can rest the preparation about 2 or 3 minutes for oatmeal to end up hydrating or, if you are in a hurry, continue with the next step.





3. Weap the pancitos of the size you want. In this case, we have divided the dough into two and we have made them round. We recommend that you do them with wet hands so that the dough does not stick to your fingers. Take them to a non -stringent skillet greased with spray oil or painted with a teaspoon of oil and over medium heat. You must cook it covered for about 3 minutes until you see the center lighter than the rest, as in the image. Gy it and cook it another 3 minutes.



Trick: In case of not having a pan available, it is possible to cook the oatmeal bread in microwave but in this case it would be necessary to use yeast.





4. Serve your fast oat bread with the ingredients that you like the most. We recommend that you are warm to open them in half or could break down. Now, you can serve your oatmeal loaves! What did you think of this simple recipe? Tell us in the comments your opinion and share with us a photograph of the final result.



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