Most of us love cookies, but if we prepare them at home with our own ingredients they always have an extra charm. This recipe for oatmeal and fit carrot that we bring you in recipesgratis is a perfect healthy dessert for the snack of small and large. Crispy and soft inside, these vegan cookies are a perfect option to take advantage of the carrots we have at home in a different way. Unlike other desserts, these cookies do not have so many calories and contain a lot of fiber, so we invite you to discover how to make oatmeal and carrot without sugar in a few steps and enjoy their rich flavor at home. Go for it!
| 🚻 4 Diners | 🕘 45M | 🍵 MERRIENDA | 🤯 DIFFERITION LOW |
| Ingredients to make oatmeal and carrot cookies: |
| 1 large carrot 70 grams of oatmeal 100 grams of oatmeal in flakes 1 tablespoon dessert of cinnamon 1 tablespoon chemical yeast 3 tablespoons softing oil softer oil 1 piece of ginger 1 egg egg egg |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for babies, |
Ingredients to make oatmeal and carrot cookies:
1. To start with these oatmeal cookies and fit carrot, larger and ginger peeled ginger.
2. Once grated, add both Avenas, cinnamon and yeast. Remove to mix everything perfectly with grated carrot, these will be part of the dry ingredients. Booking.
3. Beat an egg and, when it forms foam, add the honey. Remove until it is dissolved, it will cost a little, but it will end up diluted. Add the olive oil below, if the oil is not soft you can mix it with sunflower oil.
4. Once the mixture is finished, see it in the dry mixture of oatmeal, remove and remove until all the ingredients are integrated well. You will see that a different and thick texture is formed. If, by chance, the dough has not been manageable, add a little more oatmeal, but very little, and knead again.
5. The texture will be manageable and you can mold the oat and carrot cookies vegan with your hands without problem. Prepare a baking sheet and extend a special sulphurized paper for oven. In turn, sees the oven at 200 ºC up and down, take small portions of the dough of oatmeal and carrot and shape small balls. Go by placing them in the baking sheet, doing some pressure to be slightly crushed.
6. Enter them in the oven at medium height for about 15 or 20 minutes. As we always advise you, do not hesitate to observe the oven to check that the cookies do not burn. Let them temper and you can eat them immediately. How about a delicious snack of oat and carrot cookie with a natural juice? Delicious!
