Oat and banana cookie recipe Veganas

Looking for healthy breakfast or snack recipes? Learn to prepare these vegan oatmeal cookies with oatmeal, anacardos butter, banana and cinnamon. With only 4 ingredients, they are very easy and quick to prepare and are a perfect bet to get a health Oat and banana cookies vegan step by step that we teach you in recipes. You will see that these vegan oatmeal cookies are delicious.

🚻 4 Diners🕘 30m🍵 Breakfast🤯 Difness Low
Ingredients to make oatmeal and banana cookies:
1 cup of oatmeal
1 plot of maturo
3 tablespoons of anacardos butter or box
1 tablespoon dessert of cinnamon powder
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make oatmeal and banana cookies:

1. Gather the ingredients of vegan oat cookies. As they do not carry sugar or any other sweetener, try to choose a very mature banana so that it is very sweet. If you do not get oatmeal, you can simply crush the same amount of oat flakes and you will get the same texture. Check the oatmeal recipe for more details.



Trick: If you prefer, you can use peanut butter or almond instead of anacardos butter.





2. Cut the banana into slices, enter it into a container and crush it with the help of a fork. Then add the anacardos butter and mix well until you get a dough like the one seen in the image.





3. Add oats and cinnamon and mix very well until you get a mass of oatmeal cookies and consistent banana, slightly sticky and easy to mold.



Trick: If the dough is too soft, add a little more oatmeal, and if you want it to be crispy, add some entire flakes.





4. Take mass balls and crush them on a baking sheet lined with vegetable paper, giving them a rounded shape. Bake vegan oatmeal cookies at 180 ° C for 15-20 minutes (previously preheating the oven), or until they are well golden.



Trick: You can decorate these banana cookies and vegan oatmeal with cocoa pepitas, colored chips or oat flakes.





5. Take out the oatmeal and banana cookies and let them cool before trying them. You can sprinkle a little more ground cinnamon or even cocoa powder or grated coconut if you like and want to add more flavor.



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