Join all dry ingredients in a bowl.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make northeet alfajores: |
| For 12 people :: 4 cup flour 4 SUPERA SUPERO SUPER 6 teaspoon Under yeast 2 ud. egg 250 gr. butter 1 cup Water Water | For the filling :: 1 Package Moreno sugar (chancaca) 12 soup spoon flour canela vainilla 1 cup sugar |
Ingredients to make northeet alfajores:
2. Slowly add the warm water, to form a soft mass.
3. Refrigerate for 1/2 hour.
4. Uslear fine and cut into 8 cm circles. diameter.
5. Unite three by three with the filling.
6. Fill: boil a cup of water with a cup of sugar, chancaca, cinnamon and vanilla.
7. Remove from the heat immediately after boiled.
8. Dilute the flour in a 1/2 cup of cold water.
9. pour it on the mixture very slowly.
10. Put on fire, until it boils and make consistency again.
11. With this cream join the three layers of Alfajor.
12. Secret: grind some leaves to sprinkle them by the edges. LUCK!!!:-)
