Muffins recipe with egg and cheese

Prealist the ingredients.

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Ingredients to make eggs with eggs and cheese:
5 Muffins units.
5 Pork ham slits.
5 Dutch cheese slots.
5 egg units.
Cream cheese.

Ingredients to make eggs with eggs and cheese:

2. Open each of the muffins, add cream cheese and pepper to taste.





3. Add the cheese slices to each of the muffins carry in a baked can at 80 degrees Celsius until the melt cheese.





4. Take a pan over medium heat with a little butter, fry the eggs one by one very careful since we need not to break the yolk. Reserve each of the eggs.

5. Once the muffins are gratin adding a pork ham slice above each of them.





6. Serve each of the muffins adding one of the frying eggs, Parmesan cheese and if you want a little bacon on top. Serve and enjoy.



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