1-Lightly 2 multiple molds for muffins with butter. In a bowl, sift the flour with dusty yeast and salt. And then add the sugar.
| 🚻 12 Diners | 🕘 30m | 🍵 Market | 🤯 Medium Distribution |
| Ingredients to make Arandanos muffins: |
| 225 grams of flour. parmesano |
| ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make Arandanos muffins:
2. 2- In a separate bowl, mix the butter with the egg the milk and watched it on the dry ingredients.
3. 3-Mecco softly until you get a homogeneous paste and then incorporate the blueberries.
4. 4-Ver the pasta in the holes of the prepared molds and then sprinkle the muffins with the cheese.
5. 5-COVER THE MUFFINS A 200C for about 20 minutes or up to that have risen and acquired a golden tone.
6. 6-give that the muffins pursue and place them on a rack. Let them cool before serving them.
