Microwave pale bread recipe

If you are starting the paleo diet and need creative and simple recipes to carry it out, you have reached the right place! In recipes, we show you the step by step to learn how to prepare an easy, practical and oven homework. It is a paleo bread to the cup, cooked in the microwave so you can prepare it during breakfast or snack, since it will barely take you to do it for five minutes. You have all the ingredients, follow the instructions and learn with us to do this delicious paleo bread to the microwave.

Ingredients to make paleo bread to the microwave:

1. To prepare this homemade bread to the microwave, the first thing we must do is gather all the ingredients. Cinnamon and honey will contribute to the paleo recipe a touch of sweet and aromatic taste, but if you prefer you can eliminate them. Likewise, when using coconut flour, the result will be a gluten -free bread suitable for all audiences.

Trick: You can replace coconut flour with almond or tapioca flour.

2. Once we have everything ready, we mix coconut flour with the egg and baking powder inside the cup that we are going to use to cook the paleo bread. Then, add the linaza, cinnamon and honey, and continue mixing until completely integrating and obtaining a dough without lumps.

Trick: To make sure that the bread does not stick in the cup, we grease it previously with oil.

3. We introduce the cup in the microwave at maximum power and cook the bread for a minute and 30 seconds. We retire, we check that it is ready and unmold it very carefully. We recommend consuming paleo bread to the hot microwave, with a little butter, since it is a real delight! As you can see, it is perfect for both breakfast and snack. Likewise, by not presenting any type of complication, we can make this Paleo recipe just at the time of consuming it.