We all like pastry and take a spongy cake from time to time. But we do not always have time to make a cake that accompanies the morning coffee or gives us a joy at lunchtime. Therefore, at recipesgratis.net we want to share with all of you an easy and original recipe: a cup cup to the microwave for which you will only need 3 minutes. What did you never think about doing a quick cake to the microwave was possible? Well look at this step by step to cook a rich coffee sponge cake.
| 🚻 2 Diners | 🕘 10m | 🍵 Low Disturbance | 🤯 |
| Ingredients to make cup cup to the microwave: |
| 80 grams of maicena flour 2 tablespoons of oil 2 tablespoons of yogurt 1 egg 2 tablespoons of sugar 1 teaspoon of yeast powder 2 tablespoons soups of coffee coffee |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make cup cup to the microwave:
1. We enlist the ingredients that we are going to use in the cake recipe to the microwave. On this occasion we are going to prepare a coffee sponge cake.
2. We separate the whites from the yolks to get our cup cake to the cup is as spongy as the traditional baked checker.
3. We ride the clear snow and the yolk clarify it with the sugar. When we talk about clarifying, we do not refer to anything other than to beat the yolk with sugar until a kind of pasta is obtained.
4. We are going to make this cake to the coffee microwave, so we will dissolve coffee in the natural yogurt. In the clarified yolks we add the oil and mix.
5. On the clear to the snow point we put the flour and yeast. You can mix them before, but the result in this case is the same for the cake in 3 minutes that we are cooking.
6. Now we pour the mixture of natural yogurt and coffee that we had prepared in step 4 on the flour and egg white to the snow point. We integrate well and, finally, we add the clarified yolk with the oil. We have to get a homogeneous and soft mass so that the cake of the microwave is perfect.
Trick: Since this cup cake is coffee, I recommend that you try the crude mass before putting it into the microwave in case you had to correct sugar.
7. We pour the coffee sponge cake base in each of the selected cups. We will fill it approximately half of its ability to climb well, and there is a spongy cake, but do not overcome the cup.
8. We introduce the cups in the microwave and program 3 minutes at maximum power. We already have our cup cup cake ready to the microwave.
Trick: Place the cups on the edges of the microwave plate so that at the end of getting it does not breathe.
9. We hope you are already enjoying your own coffee cake to the microwave. What flavor have you cooked it? Share the secrets of your recipe in the comments section. And if you still don know what to do it, we encourage you to try the chocolate cake recipe to the cup, it is also delicious!
