If you like chocolate drinks, surely you have a bit of Nesquik at home, well, today we are going to show you a fantastic recipe with Nesquik to make the little ones happy and also adults! And if you think you are going to get a lot in the kitchen, do not worry, because it is also a microwave recipe so you have no excuses for not trying and trying it. This microwave chocolate cake in 8 minutes is the perfect reason to share with family during snack or to give in to that whim that we have pending. Remember all the ingredients and cook!
| 🚻 8 Diners | 🕘 10m | 🍵 Post | 🤯 Diverse |
| Microwave chocolate cake ingredients in 8 minutes: |
| 3 eggs ½ glass of sugar 1 glass of oil 1 glass of wheat flour 1 on yeast royal 1 glass of nesquik sirope of black chocolate ½ glass of milk 1 tablespoon rum soup rum soup rum |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Microwave chocolate cake ingredients in 8 minutes:
1. We start by beat the eggs with the rods and then add the sugar and mix until completely integrate. Then add the milk and oil and mix again until integrate.
2. On the other hand we sift the wheat flour with the yeast envelope and then add it to the liquid mixture. We beat to integrate and get a soft dough without lumps.
3. Finally, we add the Nesquik with a splash of rum or cognac. Alcohol is an optional ingredient, so not if you don want to do it although it gives an incredible touch to Nesquiks cake.
4. Next we prepare a special microwave silicone mold, smearing with a napkin soaked in oil. We empty the entire mixture inside and cook at maximum power for 8 minutes.
5. After this time we hope that the microwave cake will cool and take room temperature. Then we can unmold and decorate to taste with black chocolate syrup and icing sugar.
6. This microwave chocolate cake in 8 minutes is wonderful, but if you have left doubts and want to check a recipe with photos in the step by step, check out the Nesquik sponge cake.
