If you feel like a rich and fast dessert this vegan cake recipe easy to the microwave that I bring to recipes is perfect for you. It is a totally vegan cake that is ready is less than 10 minutes. You will need a minimum of ingredients and utensils since it is prepared directly at a rate. There is a vegan chocolate cake to the spongy and rich microwave, and you can optionally add peanut cream or chocolate syrup.
| 🚻 1 Diner | 🕘 10m | 🍵 Breakfast | 🤯 Difness Low |
| Ingredients to make chocolate cake to the microwave: |
| ½ cud peanuts |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make chocolate cake to the microwave:
1. In a cup mixes flour, sugar, cocoa and yeast.
2. Add almond milk and oil and mix well until all ingredients are integrated.
3. Pour a tablespoon of peanut cream on the dough and cook the cake to the vegan cup in the microwave for 3 minutes until the cake increases its size.
4. Tasters the vegan chocolate cake to the microwave for breakfast, snack or whenever you want, and visit my blog target = _blank relic = NOFOLW class = outboundvegSpiration if you want to discover more microwave vegan desserts.
Trick: Accompany it with other topings such as chopped fruits, nuts, jams or syrups if you like them.
