First, you bathe the whites about to snow (of 6 eggs). Then you bathe margarine with sugar until you are creamy.
| 🚻 8 Diners | 🕘 30m | 🍵 Full | 🤯 Diverse |
| Ingredients to make marbled cake: |
| 8 Egg units 4 cups of flour (560 grams) 2 cups of sugar (400 grams) 1 teaspoon of royal dust 60 grams of cocoa powder 4 bars of margarine 1 teaspoon vanilla 1 glass of milk 1 orange zest unit ¼ cup of oil |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make marbled cake:
2. as soon as this creamy is adding the flour and alternating it with the yellow, clear, and milk.
3. empty a little more than half in the tortra and with the remaining you add the chocolate, the two eggs and the oil and a little more sugar. It can be like about 5 tablespoons to the chocolate mixture.
4. Finally, you add the chocolates in the middle and you go around the cake so that you always stay between the white sides, you hit the mold and with a knife you try to make a spiral around the whole cake with the knife. You give other blows and take it to the oven for an hour at 350º F. (180º C) The oven has already preheated.
5. for an hour.
