Marine cookie, also known as sea cookies, are a type of salted cookie made of flour, egg, butter, salt and water, so it does not contain difficult ingredients to find or excessively expensive. Its name is precisely due to its origin, since it created with the purpose of supplying sailors with a bread that could last in time, not to harden as fast as the traditional spongy bread. In this way, the Bakers of the XV invented the bread cakes that we know today as marine cookies, crushed, hard and perfect to accompany meals. These salty cookies are not only suitable for accompanying any main dish, they are also ideal for the time of the snack with a homemade deputy, or to serve them as a chamber and thus open the appetite of your guests. Stay at recipesgratis.net and discover from Nancy Davila how to make sailor cookies easily and quickly. And if you like the recipe, don forget to leave a comment!
| 🚻 7 Diners | 🕘 45m | 🍵 Central | 🤯 Low Disturbance |
| Ingredients to make sailor cookies: |
| 500 grams of flour 1 egg 150 grams of butter 6 grams of ray -type yeast 6 grams of salt agua (necessary amount) |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make sailor cookies:
1. Mix all dry ingredients to start preparing marine cookies, that is, flour with yeast and salt. If you don have Royal yeast, you can use any other baking powder.
2. Apart, melt the butter, add it to the previous mixture together with the egg and knead for 5 minutes. Add the necessary amount of water to obtain a compact mass.
Trick: You can use any type of butter or margarine.
3. After time, reserve the mass 30 minutes in the refrigerator. Then, knead again, stretch with a roller and cut the sea cookies with rounded shape.
Trick: Preheat the oven at 170 ºC.
4. Bake the sailor cookies for 15 minutes, remove, let cool and taste. These are perfect salty cookies to accompany any type of sauce, dip or hummus, such as the cheese dip or the eggplant hummus.
