These marble cookies with chocolate and orange flavor are exquisite, in addition to easy. They combine few ingredients and can be prepared in a very short time. You will also like to know that they are much healthier than industrialized cookies, so we encourage you to continue reading. Decrease how to make marbled cookies in recipes and find information about their nutritional composition at the end. In addition, these cookies can be made without gluten using a free oatmeal flour from this substance, so they are ideal for the whole family. Do not miss it!
| 🚻 3 Diners | 🕘 30m | 🍵 Merienda | 🤯 Distribution Very Low |
| Ingredients to make marble cookies: |
| 110 grams of oatmeal 1 egg 1 tablespoon neutral oil 4 drops of liquid sweetener suitable for cook Bitter cocoa soude tablespoon |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make marble cookies:
1. Mix the flour with the egg, the oil, the sweetener and the baking powder. If you prefer, you can do marble cookies without Tacc using cornstarch.
2. Separate the dough into 2 equal parts. Add in 1 of them the zest of the orange and in the other the tablespoon of cocoa.
3. Take a little of each dough, forms a ball with your hands and crush it with your hands. You can also do the most elaborate marble cookies giving them a spiral shape. To do this, you simply have to extend both masses with the roller. Then, place one dough on top of the other and roll them up. Cover the roll with film paper and set it in the fridge for two hours or in the freezer 30 minutes, you will cut the cookies better. After this time, cut the cookies.
4. Place the marble cookies in a baking source or source previously greased with vegetable oil or baking paper. Cook the cookies at 180 ºC for 15 minutes.
5. And lists! The result will be crispy marble cookies, nutritious and delicious. Being butter marble cookies, we get a much healthier snack, perfect for chopping between hours, for breakfast or to snack.
