Mani cookie recipe

If you like cookies, this homemade cookie recipe will love it, since it is a very easy preparation, without complications and that will surely be great. You should know that peanuts is a legume for the way it grows, but because of its fatty content, it is actually considered a dry fruit. However, unlike other nuts, peanuts contains a higher percentage of proteins, this makes it an ideal option for those who decide to carry a diet free of animal products. In addition, the fats they contribute are, for the most part, of the unsaturated type. They are related to the prevention of cardiovascular diseases, compensating for saturated fats used in this recipe. Lets cook!

Ingredients to make peanut cookies:

1. To start with the peanut cookie recipe, first mix peanut butter with ointment butter, sugar and egg. If you do not have or do not get chocolate butter, you can use the classic and combine it with 2 tablespoons of bitter cocoa, you can also omit it. If you want, you can also make homemade peanut butter or sugarless peanut butter.

2. Once the ingredients have been integrated, add the flour mixed with the baking powder and the pinch of salt. Without kneading too much, it forms a bun.

Trick: If you wish, at this point you can add chocolate chips or chopped nuts.

3. With floured hands, take small portions of the dough and form a ball. Then take it to the previously enmantecada and floured roasting or covered with aluminum or butter paper. Then, crush every ball to give it a cookie. You can leave them like this or decorate them with a fork. Cook them in the preheated oven at 180 ºC, about 10 to 15 minutes, until they are slightly golden and crispy.

Trick: If dough management is difficult, let it stand for a few minutes in the refrigerator.

4. Once the cookies with peanut butter, let them warn or cool to try them and accompany them with your favorite infusion. To eat! Tell us in the comments your opinion and share with us a photograph of the final result.