In this step step by step we show you to prepare a rich homemade mandarin pudding. But it is not any recipe but an easy and fast recipe, since we will make the mass of this Buddine in blender, special for those who do not have time for many conferences. We go then with the ingredients for our mandarin pudding in blender and if you want, we also show you to prepare that spectacular white glaze, so that your cake is perfect. Lets cook!
🚻 3 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse |
Ingredients to do mandatory mandarin in blender: |
1 egg 200 grams of sugar (1 cup) 2 mandarinas 100 milliliters of oil 250 grams of leuer wheat flour glasado: 200 grams of sugar glas 50 milliliters of mandarin juice |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to do mandatory mandarin in blender:
1. We will begin by working with the fruit, then one of the mandarins to remove all the seeds, from this canned the shell. The other tangerine expires it to keep the juice. We must then have a tangerine in juice and the other in seeds without seeds, but with shell.
2. Now add the mandarin game, the pieces of fruit with shell, egg, oil and sugar. Blend all this until you get a uniform mixture.
3. Next, see the flour gradually and continue liquefying the dough of homemade pudding until you can integrate everything. In this point you can try the mass of our mandarin pudding and add a little more juice or essence if you consider it necessary.
4. then empty the mixture in a previously greased and floured mold. You can use the typical mold for homemade Buddine, rectangular, or any other mold that you have to be suitable for the oven.
Trick: If you want you can add chocolate chips to the dough so that the mandarin pudding has another flavor inside.
5. To cook our Buddine in blender, it carries the preheated oven to 160º for approximately 45 minutes. Meanwhile, we can do the glaze mixing the Glass sugar with the mandarin juice. If you have doubts about the glaze you can check the white glaze recipe for donuts or the glazed orange cake recipe, where a similar preparation is carried out.
6. When getting out of the oven, he hopes that the mangerin pudding in blender will cool at room temperature and then cover with a good layer of glaze. You can finish decorating with pieces of sugary fruit and serve for breakfast time.