The cookies stuffed with lemon cream are perfect to consume in the snack or breakfast. These cookies that in recipesgratis.net we offer you have a bittersweet, fresh and exquisite flavor, so I invite you to make these delicious cookies with your children, they will love it!
| 🚻 6 Diners | 🕘 1H 30m | 🍵 MERRIENDA | 🤯 DIFFERIALLY DIFFERENT |
| Ingredients to make cookies with lemon filling: |
| For the cookies: 200 grams of wheat flour 1 Egg yolk unit 80 grams of sugar glas 1 teaspoon of lemon 1 pinch of baking powder 50 grams of butter without salt | For lemon cream: 100 grams of sugar glas 2 units of lemon 50 grams of butter without salt |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, |
Ingredients to make cookies with lemon filling:
1. Before performing these homemade cookies, the first step is to enlist all ingredients.
2. In a bowl mixture the soft butter with the Glass sugar, until obtaining a homogeneous mixture.
3. Add the lemon zest and egg yolk, keep mixing.
4. Finally, add the flour and baking powder, mix very well until you get a uniform dough. Make a ball and wear the mass of cookies to the fridge for 10 minutes.
5. This time, on a floured surface, stretches the dough until a centimeter thickness is achieved. Then, with the help of a round -tanks, forms the cookies.
6. In a silicone mat, place the cookies and bake at 170 ° C for 20 minutes. When they are lists, let them cool.
7. For lemon filling, in a bowl beat the soft butter with the glasses and lemon juice, until a gentle and homogeneous texture.
8. Finally, introduce the anterior fill in a pastry bag, have a little cream in one of the cookies and place another on top, as if they were alfajores. Repeat this process with all and enjoy your lemon stuffed cookies accompanied by ice tea for you and a chocolate shake for children.
Trick: Reserve the cookies in a cool place to prevent the cream from melting.
