If you want to make a delicious Keto bread with coconut flour, you have reached the perfect recipe. A low bread in carbohydrates, rich and simple to prepare. You should also know that if you do the Keto or ketogenic diet, as if you do not do it, this bread will love it, because it is fantastic for a breakfast or snack. In addition, you can also do slices and freeze them to have at hand when you feel like it. In recipes we show you how to make ketch with easy coconut flour. Keep reading!
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Ingredients to make Keto bread with coconut flour: |
3 eggs 60 milliliters of melted coconut oil 30 grams of coconut flour 1 tablespoon of salt 1 tablespoon dessert of yeast 1 tablespoon dessert of lemon juice |
ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make Keto bread with coconut flour:
1. To start with the Keto bread recipe with coconut flour, you must first put the oven to heat 170 ºC with heat up and down. Then, spread a little coconut oil and put it so that the dough does not stick. In our case, it is an 18 cm mold. long by 9 cm. Wide.
2. In a bowl beat the eggs and add the coconut flour, mix well.
3. Add coconut oil, salt, lemon and half a teaspoon of salt. Then mix everything very well until a slightly thick dough is. And, if you like the bread to have a sweet touch you can add sweetener or coconut sugar. On the other hand, if you prefer salty you can add more salt and some herbs to provide flavor. The lemon spoon is added so that the bread with coconut flour does not acquire a greenish color, since sometimes when leaving the oven it has a color Green, however, you should know that it has not been wrong, it is just a reaction of an ingredient.
4. Add the mixture of ketogenic bread in the mold and place in the central part of the oven, let it cook until it is golden and to prick it with a stick in the center the stick comes out dry. It will take about 15-20 minutes according to the oven, however, you should know that there are ovens that can take longer.
Trick: Do not leave it in the oven so long so that it is not dry.
5. When you observe that the Keto bread with coconut flour is ready, check it out of the oven and let it cool on a rack.
6. Coconut flour bread is ready! Tell us in the comments what this recipe has found.