The cakes are the classic dessert of all houses, the perfect recipe for a birthday or party cake. If you like pastry or you simply like sweetly this easy and fast recipe is for you. Disprine of this homemade sweet cake, share it with your family and tell us if it has been a success among your guests. Since in this guide we teach you to prepare a basic vanilla cake, if you want to give it a different taste, I recommend that you consult the recipes of chocolate cake or carrot cake. And if what you are looking for is a completely different recipe from these, do not hesitate to write!
| 🚻 6 Diners | 🕘 30m | 🍵 Merienda | 🤯 Difness Low |
| Ingredients to make homemade sweet cake: |
| 2 eggs ½ cup of corn oil 1 cup of sugar (200 grams) 1 teaspoon of vanilla essence 1 cup of milk (240 milliliters) 2¼ cups of flour (315 grams) 2 teaspoons of baking powder |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make homemade sweet cake:
1. Mix the eggs with the sugar in a bowl until it is completely dissolved and have a foamy dough.
2. Add to this mixture the liquid ingredients little by little and revoke it well so that everything is completely integrated.
3. To finish making the dough of this homemade cake you only have to incorporate the flour previously sifted with the baking powder. Constantly stir with enveloping movements until a uniform and slightly thick mass is obtained.
4. To finish the sweet cake, empty the mixture in an oven mold, previously greased and floured, and let it cook at an average temperature of 180ºC for about 45 minutes or until the cake is brown a little.
Trick: You can verify if the cake is already ready by clicking it in the center with a stick until it comes out clean.
5. Decorate the vanilla sponge cake with gloss sugar, jam or with what you like. I recommend you combine it with a pineapple without alcohol and serve the sweet cake for the time of the snack.
