Who doesn like Oreo cookies? It is one of the cookies par excellence that everyone has ever tried and that is sure to be the favorite of many, so in recipes we share the recipe for home oreo cookies. Learn to prepare them in a very practical way and eat them alone or use them to make a cake, a cake …, the possibilities are many! On the other hand, you can shape these delicious cookies and offer them as a Valentines detail , how about? Stay with us and don miss any of the steps to know how to make Oreo cookies, you will be surprised how easy they are to prepare!
| 🚻 15 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse |
| Ingredients to make homemade Oreo cookies: |
| For the cookie dough :: 1½ cups of wheat flour (210 grams) 200 grams of cocoa powder 1 pinch of salt 1 teaspoon of sodium bicarbonate 110 grams of butter without salt 2 eggs 180 grams of sugar | For the filling :: 60 grams of butter without salt 1½ cups of sugar glas 1 teaspoon of vanilla essence |
| ADDITIONAL CHARACTERISTICS: Average cost, recommended for children, |
Ingredients to make homemade Oreo cookies:
1. To prepare home oreo cookies, first, in a bowl, beat the butter with the sugar and the two eggs for at least 5 minutes.
Trick: Butter must be at room temperature so that it is easier to beat it.
2. Small the dry ingredients in another container, that is, wheat flour, powdered cocoa, sodium bicarbonate and a pinch of salt.
Trick: You can also make your home oreo cookies with 100 g of cocoa powder and 100 g of black chocolate or pure cocoa. Black chocolate would have to melt and integrate with butter.
3. Integrate the dry ingredients into the container where you have the butter and beat everything to integrate completely and form a dough.
Trick: If you want an intense color like Oreo cookies, add a few drops of black gel dye.
4. Pass your dough to a clean surface and finish kneading with your hands. If you feel sticky, add a little more flour. Then, form a ball, cover it with film paper and take it to the refrigerator for at least 25 minutes.
5. past the rest time of the dough, extend it with the help of a roller until obtaining a thickness of approximately 4 millimeters.
Trick: Do not leave the dough very thick because Oreo cookies will inflate a little when baking.
6. Preheat your oven at 180 ° C. Cut the cookies with round shape and place them on the previously greased oven tray or lined with baking paper. It also serves a silicone mat.
7. Bake cookies for 10 minutes at 180 ° C. When they are ready, let them cool in a rack.
8. While the cookies are baked, prepare the typical filling of the Oreo cookies. To do this, beat the butter until it is creamy, then add the icing sugar and the essence of vanilla and beat everything for 5 minutes or until you get a soft paste. If you have no spray sugar, you can do it at home with the Glass sugar recipe home.
9. When your cookies have cooled, take one and add some of the butter cream, then take another cookie and press to distribute the cream.
10. And voila! You already have rich home oreo cookies to enjoy them during snack or breakfast, accompanied with cold milk. Preparing cookies is a very funny activity for children and what better than doing homemade Oreo cookies. You have already seen that this recipe does not have great complexity and you can spend a beautiful afternoon preparing them. You can choose a cookie cutter similar to the original Oreo cookies or improvise with other forms, with the amounts that we provide you will get around 25 to 30 cookies of the traditional oreo size, but it will depend on the cookie cutter you choose. As we mentioned at the beginning it can be a great detail to give to a loved one ..
