Dare to prepare your own homemade muffins following this easy and fast recipe that also follows tradition. On this occasion, the nutrition and kitchen team teaches us how to make some rich orange muffins, made with juice and zest which results in a soft, spongy sponge cake and with a lot of orange flavor, delicious! Magadalers are the snack Ideal for the little ones, you can even eat them at breakfast or mid -afternoon when you can afford a craving. Therefore, in recipes, we share with you this recipe to keep it on your favorite list and you can make homemade orange muffins every time you want.
🚻 5 Diners | 🕘 45M | 🍵 MERRIENDA | 🤯 DIFFICIALLY LOW |
Ingredients to make homemade orange muffins: |
4 eggs 180 grams of sugar 180 grams of orange 180 milliliters of sunflower oil 220 grams of pastry flour 1 on chemical or gasifying yeast |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make homemade orange muffins:
1. To begin with, it gathers all the ingredients, heavy and measured, at the work table. From the oranges we need juice and zest, so first the shell of a couple of oranges and then squeeze until you get all the juice.
2. To make the mass of the muffins, the first thing you should do is beat the eggs along with the sugar, the orange juice and the grated peel. When these ingredients have been completely integrated, add the oil and mix well.
3. On the other hand, it sifes the flour along with the yeast and when you have it, see gradually adding to the previous mixture to form a soft and homogeneous dough. The sieve will help us to which the dough is without lumps, to which you are Distribute everything equitably and that this, in turn, facilitates that the dough rises evenly. Chemical yeast is the same as baking powder and if you have about the quantities, check our article on how many grams it has an yeast envelope.
4. Leave the mass of orange muffins inside the bowl and let it rest inside the fridge for about 30 minutes. While you can turn on the oven to preheat 200ºC.
5. past the rest time, deposits the mixture in the individual capitles and cook at 180ºC between 15 and 20 minutes. When they are ready, let cool to room temperature on a rack.
6. Homemade orange muffins are a real delight and you can enjoy them as is or if you have time, you can decorate them with different flavors, following any of these recipes: – Glass sugar
– Chocolate Ganache
– Real Glasa