To start making this delicious garlic bread, the first thing is to preheat the oven to 180º C. and line a tray with special baking paper.
| 🚻 4 Diners | 🕘 15m | 🍵 Low Disturbance | 🤯 |
| Ingredients to make homemade garlic bread: |
| 1 Baguette or French bread bar 65 grams of butter without salt 2 tablespoons of olive oil ½ teaspoon of lemon 1 teaspoon of garlic and powder 3 cloves of garlic 1 pinch of ground black pepper ground 1 tablespoon of fresh parsley ½ cup of Parmesan cheese (optional) 1 pinch of salt salt (in scales) |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make homemade garlic bread:
2. Apart, allist all ingredients. To do this, itch the garlic finely, leave the butter out of the fridge so that it softens at room temperature and cuts the bread bar into more or less thick slices (to taste).
3. Next, place the soft butter in a bowl and add all the ingredients of the recipe except the parsley. Remember that cheese is to taste. Mix until you get a creamy mixture.
4. One all slices of bread with garlic butter using an spread knife or a kitchen brush. Be generous with portions.
5. Place the bread with the butter on the tray previously prepared, it does not matter if they are attached to each other. Take out to the oven and kitchen for about 15 minutes or until the bread is golden.
6. Let garlic bread cool for a few minutes and sprinkle the slices with fresh parsley. You can serve this delicious bread as a companion of any dish or snack and if you like flavored butter you may also like:- Strawberry butter
– avocado butter
– Roquefort butter
