The best way to make a complicated dessert is to start with the simplest part and when it comes to stuffed cakes or paters by layers, the best thing you can start by preparing a homemade cake for cakes like this. With this soft and super spongy cake you can Create wonders, so pay attention to the steps and decide what filling you will put when you are ready.
| 🚻 4 Diners | 🕘 10m | 🍵 Post | 🤯 Difness |
| Ingredients to make homemade cake for cakes: |
| 5 eggs 5 tablespoons of sugar 5 tablespoons of wheat flour 1 teaspoon of royal baking powder 1 teaspoon vanilla |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make homemade cake for cakes:
1. To make this fine biscuit, we began to separate the clear and beat it in a bowl with just a little sugar. We must get a snow point, we reserve.
2. In a separate bowl we beat the yolks alone until dissolving in a liquid mixture.
3. While the yolk is hit, we add the sugar little by little, the two tablespoons, to the mixture for our vanilla cake.
4. After having lists these two preparations unite them, adding the whites to the bowl with the yolks.
5. Add some vanilla.
6. Meanwhile, we force the roasting or mold where we are going to prepare our cake, with vegetable paper or butter, to prevent it from sticking during cooking.
7. Now, to finish the mass of the cuechuelo, we add the flour to the mixture.
8. Also add the teaspoon of baking powder.
9. Enter the mixture, beating in a slow way and with enveloping movements, until everything is integrated and there are no very large lumps.
10. Pour the entire dough into the roasting, on baking paper, as seen in the photo. We can give soft blows around the mold to ensure that there are no airbags left and that the mixture is based correctly in the mold.
11. To finish, we cook the vanilla cake in the oven at 180 ºC until we see that it begins to brown slightly. Remember to test the stick to check that the cake is cooked inside.
12. With this homemade cake for cakes you can make fantastic desserts, you just have to use your imagination, although we recommend you try it with a landfill filling, for example or condensed milk and sugar fondant coverage. To enjoy!
