Wind fritters are traditional, especially from the time of Lent and Holy Week. There are currently an infinity of recipes to elaborate them, although the original preparation is made from: eggs, flour, butter, sugar and milk. However, many are lactose intolerant that you cannot enjoy this delight and, therefore, in Recipesgatis we share the recipe for homemade and simple fritters without milk, do not miss it!
🚻 30 Diners | 🕘 30m | 🍵 Post | 🤯 Dictation Low |
Ingredients to make homemade and simple fritters without milk: |
250 milliliters of water 1 branch of cinnamon 1 lemon (the peel) 130 grams of wheat flour 3 eggs 1 pinch of salt 1 tablespoon of sugar 30 grams of vegetable butter vegetable butter |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make homemade and simple fritters without milk:
1. The first thing to do is infuse water with cinnamon and lemon peel. To do this, water should simply be put on the fire with these two ingredients and a salt pique. The recipe for sprinkles without milk can also be done without cinnamon and without lemon, so if you wish you can pass directly to step 3.
2. When the first boil reaches, lower the temperature, cover the saucepan or the pot and let cook for about 10 minutes.
3. Strain the water to remove the cinnamon branch and the lemon peel, and heat the water again with the sugar and butter until it boils.
4. Once you start boiling again, remove from heat and add the single blow flour. Quickly mix with a spoon or spatula, as if it were a traditional choux paste.
5. Let the dough obtained completely cool, which must be totally detached from the edges of the saucepan.
6. Once the mass of homeless fritters without milk is cold, add one of the beaten and integral eggs. Then add the second beaten egg and integrate again before adding the third.
7. The result must be a lighter mass, so if it is still very thick, add one more egg. Heat abundant oil to fry the homemade and simple fritters.
8. With the help of two spoons or a pastry sleeve, fry the homelights without milk until golden. Reserve them on a plate with absorbent paper to remove excess fat.
9. It only remains sprinkle above sugar and serve them. These homemade and simple fritters without milk are ideal for people with lactose intolerance. And to make them without gluten, wheat flour must simply be replaced by rice flour. Likewise, it can be filled with lactose -free custard if desired with a kitchen syringe or making a small hole and introducing the cream.