Flour and butter, salt and water gather and the half -lemon juice is added.
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Ingredients to make half puff pastry: |
200 gr. of flour 200 gr. of butter 5 gr. SAL and enough water |
Ingredients to make half puff pastry:
2. It kneads very slightly and 2 or 3 laps are given to complete the mixture of the butter.
3. It can be used immediately.