Half -moon recipe

Preheat the 190th oven, in a large tazon dissolves the yeast in the warm water with the sugar, apart about 10 minutes.

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Ingredients to make half moons:
30 g of yeast
a cup of warm water
3 tablespoons of sugar
3 tablespoons of butter
a teaspoon of salt
1 egg
3 cups of flour

Ingredients to make half moons:

2. Add the butter, salt, egg, incorporate the flour and love to form a soft and smooth ball, cover and let it rise twice the volume.

3. Hit the dough with your fist to lose weight and shape moving socks, place in Charola and Bake for 15 min until golden brown.

4. ! They are exquisite!, Accompany with hot chocolate or if you prefer with pot of pot.

5. Difficulty level: 1. Preparation time: 2 min. Cooking time: 15. vegetarian.

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