Nuts are nuts that contain antioxidant properties and prevent cardiovascular diseases due to the great source of vitamins (A, B1, B6 and E) and minerals (iron, phosphorus, potassium) they are. In addition, they also contain polyphenols that help memory and their calcium contribution is great for our bones. For all this and much more, in this case in recipes we are going to show you how They will delight all your guests when taking them as dessert, snack or breakfast. Keep reading the step by step and learn this homemade walnut pasta recipe.
🚻 10 Diners | 🕘 30m | 🍵 Merienda | 🤯 Difness Low |
Ingredients to make ground nut cookies: |
200 grams of butter. |
ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, |
Ingredients to make ground nut cookies:
1. The first step to make this recipe for ground nut cookies is to grind nuts. If you do not have the ground nut, you can grind it with the help of a kitchen robot or with a mortar. You must get the fruit ground at least 80 percent of percent to be able to make these delicious homemade cookies.
2. Use a large bowl and knead butter first with sugar until they are completely integrated.
3. Then add the flour, water and vanilla. Matters constantly to form a homogeneous mass. You can modify the amount of flour or water to obtain the desired consistency in nut cookies.
4. Add the ground nuts and when they have distributed uniformly in the dough, shape balls and place them on a previously greased baking tray.
5. Kitchen nut pastes in the oven at 180º C temperature for about 15 minutes or until they begin to brown. Then let the ground nut cookies rest so that they cool and sprinkle with glasses to decorate.