If you want to prepare a traditional grandmothers anise donuts, do not miss this step by step that Sonya shares from the recipesgratis app. It is a typical sweet made of flour, yeast, and anise very easy to prepare but a little laborious by having to form homemade donuts. Although the result deserves the wait. Try it for yourself!
| 🚻 40 Diners | 🕘 45m | 🍵 Merienda | 🤯 Difness Low |
| Ingredients to make grandmothers anise donuts: |
| Flour on demand 1 on yeast (royal) 3 eggs anis to pleasure sunflower oil for fry 1 lemon (juice and skin) 1 orange (juice and skin) |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make grandmothers anise donuts:
1. In a bowl we beat the three eggs and we add the orange and lemon juice, the anise to taste, the yeast envelope and finally, the necessary flour to create a uniform mass for the dusted grandmothers donuts.
2. We put a lot of sunflower oil in a large pan along with the orange and lemon skin to take aroma while we heat it.
3. We knead the dough creating the traditional anise donuts and fry them in the aromatized hot oil.
4. We take out the donuts of fried anise, spongy and hot, drain well and apply icing sugar on top. Thus, these typical grandmothers anise donuts will be much sweeter.
