In this recipe we will concentrate on those people who cannot consume any food that contains wheat and we will make a gluten -free cake. We must bear in mind that the options for these people are very limited and, therefore, we have to be constantly creating so that you can enjoy equal or more exquisite recipes than those that contain gluten. Lets look at the ingredients and step by step that in recipesgratis.net we show you to prepare this delicious yogurt cake for celiacs.
| 🚻 4 Diners | 🕘 1H 30m | 🍵 MERRIENDA | 🤯 DIFFERIALLY DIFFERENT |
| Gluten -free yogurt cake ingredients: |
| 1 cup of natural yogurt 3 eggs of eggs 1 cup of sugar (200 grams) 1 cup of peach yogurt 150 grams of cornmeal (1¼ cups) 1 teaspoon of cornstarch 1 tablespoon lemon zest soup 1 tablespoon of oil 1 pinch of sodium bicarbonate coco rallado essence of vanilla |
| ADDITIONAL CHARACTERISTICS: Average cost, recommended for children, |
Gluten -free yogurt cake ingredients:
1. The first step to perform the yogurt cake is to prealist the ingredients. We have selected the peach yogurt, but you can take the taste you like the most. Preheat the oven to 180ºC.
2. In a bowl, we must pass through a strainer cornmeal to sift it and get a finer preparation. Then, we mix it with the sugar.
3. Add the eggs one by one and mix with a hand whipper until they are completely integrated.
4. Add the natural yogurt, the lemon zest and the peach yogurt, or the one that has been of your preference. Mix all ingredients very well until you get a homogeneous and lump dough.
5. Add the essence of vanilla, sodium bicarbonate, oil, cornstarch and mix very well the ingredients of our gluten-free recipe. Rectify the taste of the dough, if you want you can add an additional ingredient.
6. Pour the dough into a previously greased refractory. On a personal level I wanted to make biscuits without individual glutén, then add the mixture in these silicone molds that are very practical. Bake at 180ºC for about 35-40 minutes, turn off the oven and let cool. To cool better, you can place them on a rack.
7. As a decoration, add a little grated coconut on each of the yogurt biscuits for celiac. Do not miss our gluten -free cookie recipe to complement this delicious snack. If you want more recipes for celiacs and you have any comments or restlessness, write us. Enjoy!
