Finally we have the classic recipe of fritters to enjoy a sweet breakfast or a family snack. In recipes, we help you become a great chef and you will see that with this recipe of fried sweet fritter you will triumph. The dough for fried fritters is very simple to do, but it is also that we will give you some tips so that your homeless fritters are homemade better in the entire city. In general, this is a recipe usually prepares during the time of Lent and Holy Week, however, we can enjoy it whenever we want if we have the recipe. Therefore, we encourage you to continue with us to know how to do fritters.
| 🚻 10 Commensals | 🕘 15m | 🍵 Market | 🤯 Low Disturbance |
| Ingredients to make fried sweet fritters: |
| 1 egg 1½ cups of wheat flour (210 grams) ½ cup (100 grams) 1 teaspoon of baking powder or chemical yeast type Royal 250 cubic centimeters of milk 1 teaspoon of vanilla essence 1 pinch from Sal aceite to fry impalpable sugar to decorate |
| ADDITIONAL CHARACTERISTICS: Cheap cost, fried, |
Ingredients to make fried sweet fritters:
1. To make these homemade sweet fritters we will begin by working the dry ingredients. To do this, it sifes the flour with the salt, the baking powder (dusty yeast) and the sugar. The sieve guarantees that the ingredients are distributed uniformly and there is no dough with lumps. In addition, he adds air and gets the fritters to be more spongy.
2. Add the milk and egg little by little and go mixing until you get a homogeneous dough. To achieve this, you can make a hole in the center of dry ingredients and pour the milk in the center slowly. If you want, you can use an electric blender.
3. To end the dough of sweet fritters, add the vanilla essence to give a touch of aroma and flavor. If you want, you can also use other dessert essences such as lemon or orange scratches. For this last case, we recommend you consult the orange fritters recipe.
4. Now that you have the mass of the snoring ready, heat a pot with enough oil. It is important that fritters float in the oil, so try to heat the necessary amount. When it is very hot, see adding portions of dough with the help of a ladle and fry the fritters until they brown on one side and on the other, for about 2-3 minutes maximum.
Trick: Fry home fritters in small batches so that they do not stick to each other or burn.
5. Remove the fritters and reserve them on a plate with absorbent paper to eliminate excess oil and, if you want, cover them with a little impalpable sugar to decorate.
6. Enjoy with family a rich snack with this easy and fast recipe of fried sweet frits and accompany them with a homemade strawberry jam or a jar of dulce de leche so that everyone eats them as they like. And if you have any questions, do not miss this video where we show you the recipe of the traditional fried fritters. Bon Appetite!
