Next we explain how to make a fried milk at home with a little pleasure to lemon. You will see how lemon gives a lighter touch to this delicious dessert.
🚻 4 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse Disturbance |
Ingredients to make fried milk with lemon: |
1 cup of milk (240 milliliters) 40 grams of cornstarch 1 lemon unit 1 egg unit 1 pinch of cinnamon shipyard 50 grams of sugar (¼ cup) 1 jet of oil |
ADDITIONAL CHARACTERISTICS: Cheap cost, fried |
Ingredients to make fried milk with lemon:
1. Alist all ingredients to make fried milk.
2. heat half of the milk with the zest of the lemon, cinnamon and sugar.
3. The other half of the milk is mixed with the corn starch until it is without lumps.
4. We cast the milk when it is boiling, we put it again in a clean and fire pot.
5. Add the milk and starch mixture to milk when boiling, mix with rods to avoid lumps.
6. We cook until this thickness.
7. We place the mixture in a container, we take it to the fridge for 1 hour.
8. We cut pictures of the size we want to fry, we pass them each through flour, egg and bread crumb. We fry in abundant hot oil.
9. Serve and taste fried milk with lemon.