1- In a cup, pour the cinnamon. Add some milk and mix until dilute well. Add the rest of the milk, salt and vanilla.mezcle.
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| Ingredients to make French toast: |
| A 2 teaspoons of cinnamon dust 1/2 cup of milk 1/2 teaspoon of salt 1 teaspoon vanilla b 6 large eggs c Boil bread (samdwich) 10 to 12 toats oleomargarina, for fry sirop Pancakes |
Ingredients to make French toast:
2. 2- hot a large pan over moderate heat. Meanwhile, in a bowl, roats the eggs, slowly pour the content of the cup, while gating for it.
3. 3- Sumerja a slice of bread slightly in the mixture and drain it. (It must absorb a bit of the mixture, to cover it completely, but not soaked)
4. 4-be a little oleomargarine in the pan and put on the top of bread. Repeat the procedure with how many breadcrakes that stand comfortably in the pan and make them, without burning them repeat the procedure until the mixture has exhausted.
5. serve immediately and riguelas with the Sirop on top.
