Flour almond coca recipe

There is nothing better than having coffee with a good piece of almond coca, and it is that a good coca is always a perfect accompaniment for dessert time, snack or breakfast. Almonds, like any other dry fruit, are a food that gives us many nutrients and, therefore, are good for our food. To start the day well, this coca is ideal, since it is simple and requires few ingredients. Surely you will like!

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Ingredients to make almond coca without flour:
250 grams of ground almond
200 grams of sugar (1 cup)
4 eggs.
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make almond coca without flour:

1. We let the ingredients ready before getting to work with the almond coca recipe without flour. To make the recipe without gluten, check that ground flour is for celiacs.





2. We turn on the oven to 180 ºC to warm up. Apart, we prepare a mold, spread it with butter and put paper for the oven inside. The tray is 25×25 cm. We reserve.





3. In a bowl we beat the eggs to start with the almond and lemon coca recipe.





4. Add the almond, sugar and lemon zest, and beat everything together.





5. We put the whole mixture in the mold that we have prepared.





6. Bake the almond coca and let it do until a wooden stick is clicking in the center. I had it 30 minutes. When it is, we take it out and let cool.





7. Sprinkle Glass sugar above almond coca without flour.





8. We put it on a tray and ready to eat. A rich almond coca without breakfast for breakfast, snack or dessert. More easy and fast recipes such as my blog target = _blank re = NOFOLWCOCINANDO with Montse.



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