The cake with spelled flour and sugar without a fantastic option for breakfast, snack or take at any time for people who are diabetic or are diet. And even more, if you use whole wheat flour. This sugarless spell cake is very good, it is spongy through the center and something more sequito on the outside, but it knows delicious equally. Keep reading this recipe that I share with recipes and you will tell me what you think.
| 🚻 6 Diners | 🕘 45m | 🍵 Merienda | 🤯 Difness Low |
| Ingredients to make spelled cake without spongy and delicious sugar: |
| 3 eggs 1 skim yogurt 115 grams of soft olive oil 160 grams of spelled flour 8 grams of stevia granulada 1 on chemical yeast (16 grams) RALLADORA DE LEMÓN |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make spelled cake without spongy and delicious sugar:
1. First, to make this sugar-free spell cake, preheat the oven at 180 ºC up and down. Then beat the eggs and add the yogurt, throw the oil and continue beating. When it is well mixed, put the stevia and remove. Little by little you see the sifted flour with the yeast, mix until you get a homogeneous dough, and add the lemon and mixture zest. You can try at this point the sweet sugar sponge cake, if you think its little sweet adds one more spark of Stevia. Until you see that the specimen cake is cooked (click with a stick to check, if it is clean it is already).
Trick: You can also try to make a cake with comprehensive sugar -free flour. Much healthier!
2. Let the cake with spelled flour cool for about 10 minutes inside the mold, then remove and unmold.
3. adorns the sponsorship cake without sugar as you prefer, I have sprinkled some glasses. I hope you like it. If so, do not hesitate to tell me by leaving me a comment here or on my blog target = _blank rel = NOFOLWMANDARINES AND HONEY, where you have many other delicious and easy to prepare desserts.
