Beat the yolks with 1 cup of sugar.
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| Ingredients to make English Cake: |
| 4 eggs 200 grs margarina 1 and 1/2 cup 350 grs of prepared flour 2 cups of yogurt or 3/4 cup of milk vinegar vainilla 100 grs of raisins 100 grs of pecans |
Ingredients to make English Cake:
2. Add the margarine, yolks, yogurt, interspersing with the flour.
3. Beat the whites to the point of snow with 1/2 cup of sugar.
4. Add the vanilla.
5. Mix the two preparations in an enveloping form, add the raisins and pecans.
6. empty a previously greased and floured elongated mold.
7. Bring to preheated oven at average temperature approximately 1 hour. Cool and turn.
