Separate the whites and beat about snow and then separate.
| 🚻 Medium | 🕘 | 🍵 | 🤯 |
| Ingredients to make English cake: |
| 10 eggs 4 butter bars 3 sugar cups 4 cups of flour 1 1/2 tablespoons of royal |
Ingredients to make English cake:
2. Beat the butter about to cream and then mix the sugar you take them and vanilla, beat until homogenium is, then incorporate the flour with the royal.
3. Sur beaten, finally incorporate the whites and beat slowly.
4. Preheat the oven to 180º degrees and put the mixture in a large mold with waxed paper.
