Mix the flour, yolks and cognac well.
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Ingredients to make egg alfajores: |
6 egg yolks 6 tablespoons of flour 1/4 cup of cognac 1 pot of delicacy |
Ingredients to make egg alfajores:
2. Make a soft dough and uslear until you notice it fine.
3. Cut the leaf litter and prick them with a fork.
4. Bring to a medium oven for 5 minutes.
5. Let cool and unite with Dos Manjar.