If you are an easy pastry lover and cake, you have reached the right place! In recipesgratis.net we offer you an infinity of simple and fast desserts, cupcakes and cakes like the one we show you below. Keep reading and discover the steps to prepare an easy and spongy vanilla cake.
| 🚻 8 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse |
| Easy vanilla cake ingredients: |
| 1½ cups of wheat flour (210 grams) 1 cup of sugar (200 grams) 2 teaspoons of vanilla essence 2 Egg units 125 grams of margarine 1 glass of small milk 2 teaspoons of baking powder |
| ADDITIONAL CHARACTERISTICS: Cheap cost, ideal accompany with white wine, |
Easy vanilla cake ingredients:
1. Take a container and mixture margarine with sugar, hit until you create a homogeneous and creamy dough.
2. Add to the previous mixture the eggs of one by one, that is, until the first is not completely integrated does not add the following.
3. Add the flour previously sifted with the baking powder, little by little and not to beat.
4. Patch the milk little by little and keep beating so that there are no lumps. The mixture must be a bit soft and homogeneous. Add the vanilla essence, if you wish you can incorporate more quantity.
5. Pour the mixture into a previously greased and floured oven mold and bake for 20-30 minutes at 170ºC (the oven must be preheated). It is very important that the vanilla cake constantly monitors, since depending on the power of your oven it may later be done.
6. Check that it is ready by clinging it with a stick, if it comes out clean, it is already. Remove the baking cake and let it shake, then demolish it and let it finish cooling on a rack. You can decorate it with meringue, with chocolate ganache, strawberry farose …, the possibilities are endless!
