With this recipe for Cupcakes Carrot Cake you are going to suck your fingers because in addition to having a very simple elaboration it is delicious. Carrot is a fruit rich in fiber, beta -carotenes that are antioxidants, vitamin A, calcium, potassium, folic acid, magnesium and many other beneficial substances for our body. That is why and for many other properties you can not miss this recipe for cupacings Easy carrot that RecipesGratis puts at your disposal right here to succeed on the table and surprise the whole family, especially the little ones in the house. Dare and try these delicious carrot cupcakes!
| 🚻 4 Diners | 🕘 30m | 🍵 Merienda | 🤯 Difness Low |
| Ingredients to make easy carrot cupcakes: |
| 150 grams of flour 150 grams of sugar (¾ cup) 150 milliliters of oil 2 eggs 200 grams of grated carrot 1 teaspoon of fresh yeast |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make easy carrot cupcakes:
1. The first thing to do to prepare the easy carrot cupcakes is to enlist the ingredients and preheat the oven at 180 ° C.
2. Next, wear the yeast in the flour.
3. Then beat the sugar with the oil, the carrot and the eggs.
4. Then add the flour.
5. and integrate all the ingredients of the Cupcakes carrot.
6. Arrange in Muffins molds the mass of carrot cupcakes, to cover 2/3 parts.
7. Bake the easy carrot cupcakes of 15 to 20 minutes, or until introducing a stick, it comes out dry and clean. Finally, remove from the oven, let cool completely and enjoy! And if you want
– Frosting of almonds
– Vanilla Frosting
– Strawberry Frosting
– Chocolate Frosting
