Today we can elaborate an infinity of homemade cookies, with oatmeal, with quinoa, chocolate and even gluten without. But if what you want is to know the basic recipe to make simple and fast cookies, you are in the right place. In this recipe recipe.net we want to teach you to cook some easy and fast homemade cookies, the typical butter cookies that like everyone do not miss it!
| 🚻 12 Diners | 🕘 45m | 🍵 Breakfast | 🤯 Difness Low |
| Ingredients to make easy and fast homemade cookies: |
| 3 Egg units 1 margarine bar 1 tablespoon of baking powder 1 cup (200 grams) 2½ cups of flour (350 grams) 1 tablespoon of vanilla essence vanilla |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make easy and fast homemade cookies:
1. To start with the recipe for homemade cookies, beat the eggs with sugar, margarine, baking powder and vanilla. Preheat the oven to 170ºC.
2. Once all the ingredients have been integrated, gradually add the flour and continue beating until the mixture is creamy and without lumps.
3. Now, take the oven tray, swell it and sprinkle some flour so that the cookies do not stick.
4. With a spoon, place on the dough pile tray, separated from each other, and crush them. And if you want to give some concrete form, you just have to extend the dough and cut the cookies. Bake them for 15 minutes, or until brown.
5. When they are ready, take out the cookies from the tray while they are hot. Not to burn you, use a spatula.
6. To preserve your easy and fast homemade cookies, use a well-closed brass box. You can decorate them sprinkling some glasses or sugar fondant, if you decide to do so, here are several ideas: – Frozen cookies – Olaf
– Minions cookies
– Baby cookies
– Animal cookies with fondant
