Beat the butter with the dulce de leche and yolks.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make dulce de leche alfajores: |
| 150g maicena 250g flour 100g butter 150g dulce de leche 2 eggs 1 cdita baking powder lemon coco rallado coconut rallado |
Ingredients to make dulce de leche alfajores:
2. Add the cornstarch, flour and sifted baking powder and lemon zest.
3. Form a smooth dough, let rest, stretch it 1cm thick and cut with a round clipbill clip for alfajor.
4. Bake from 10 to 15 on a plaque enmantecada and floured.
5. When they are cooked assemble the alfajores putting dulce de leche between two caps and make them roll by grated coconut.
