Next we will explain a very rich recipe for you to know how to do dry pasta cookies. This type of cookie is very rich to wear with coffee or mid -afternoon as a snack. This dry pasta cookie recipe is very easy and you will see how you can prepare it in a short time whenever you feel as to the oldest of the house for its great texture and flavor.
| 🚻 6 Diners | 🕘 45m | 🍵 Merienda | 🤯 Difness Low |
| Dry pasta cookies ingredients: |
| 250 grams of sugar (1¼ cups) 250 grams of butter ½ kilogram of leuer wheat flour 2 Egg units 1 drop of vanilla |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Dry pasta cookies ingredients:
1. Beat the sugar with the butter until a creamy mixture is, so that it is very creamy and then the dry pasta cookies are rich.
2. Then the eggs are added, then the vanilla, and then the flour is added little by little and continue beating. It is important that you be beating little by little to incorporate the ingredients of the cookies of dry paste step step by step, and finally at more speed so that they are well integrated.
3. Then the cookies of dry pasta are prepared with a pastry sleeve. If you want, chocolate rains or other ingredients are placed to decorate them. You can make different forms, cookies of a thousand flavors, to make them more nice and surprise your family or friends.
4. They are taken to the preheated oven until they are cooked: the recommended temperature would be 200 ºC for about 20 minutes.
Trick: This dry pasta cookie recipe is equivalent to 900 grams in dry pasta cookies.
5. Serve the freshly made dry pasta cookies accompanied by a cup of Golden Milk or hot chocolate for example.
